Subscribe for Newsletter
» » South Indian recipes details
if you like this post please share and like it   
Curd Rice
south indianback to recipes
Ingredient:

1 1/2 cups cooked rice

2 cups fresh curds (dahi)

1 tbsp coconut oil or any other oil

1 tsp mustard seeds ( rai / sarson)

1 tsp cumin seeds (jeera)

1 tbsp urad dal (split black lentils)

1 to 2 green chillies , slit

4 to 6 curry leaves (kadi patta)

1/2 tsp asafoetida (hing)

salt to taste

2 tbsp chopped coriander (dhania) for the garnish

Details:

Combine the rice and curds together in a bowl and keep aside.

Heat the oil in a kadhai and add the mustard seeds.

When the seeds crackle, add the cumin seeds, urad dal, green chillies, curry leaves and asafoetida and sauté on a medium flame for a minute while stirring continuously.

Add the rice-curds mixture and salt, mix well and cook for another minute. Serve hot garnished with coriander.

please like this post  
Sun Sign Details

Aries

Taurus

Gemini

Cancer

Leo

Virgo

Libra

Scorpio

Sagittarius

Capricorn

Aquarius

Pisces
Free Numerology
Enter Your Name :
Enter Your Date of Birth :
Ringtones
Free Yoga Videos
Find More
Copyright © MyGuru.in. All Rights Reserved.
Site By rpgwebsolutions.com